Sake Collective
HIRAIZUMI Hiten SHIROGANE
HIRAIZUMI Hiten SHIROGANE
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An elegantly clean refined sake, 100% made in Akita. The rice was grown locally by the brewers themselves, who also created the original yeast (BL531). The taste is pure and has a refreshing body, while the aroma is quite subtle, making it an easy sake to pair with any dish! The yamahai method is a traditional way of producing the fermentation starter using ambient lactic acid bacilli.
TYPE: Yamahai junmai daiginjo sake
COLOUR: Clear water white
OUR TASTING NOTES: Banana ice cream, apple, and a hint of vanilla on the nose. Cleansing high acidity with balanced fruity profile of pears and spices. A full-body sake with a long and subtle dry finish which gives great structure to the taste.
FOOD PAIRING: Chicken nanban (fried chicken with sweet tartar sauce); deep fried white bait and scampi; arancini.
SERVING SUGGESTIONS: Serve chilled (8-12ºC) or at room temperature
STORAGE: Store in a dry and cool place. Avoid direct sunlight.
SPECS:Japanese name: 飛良泉 飛囀 銀
Brewery: Hiraizumi Honpo (Akita prefecture)
Size: 720 ml
ABV: 15%
Rice polishing rate: rice 50%, koji 50%
Ingredients: water, Akita Sakekomachi rice (Nikaho, Akita), koji (Akita), BL531 yeast
Shipping Information
Shipping Information
*Challenge 25: Anyone who is over 18 but looks under 25 are required to show their valid proof of age ID when purchasing alcohol. Please prepare your document upon receipt of product.
Delivery
We currently ship only within the UK.
For UK delivery, it will usually take up to 2 - 5 working days to be delivered to your address after receiving the order confirmation (It will take up to 3 - 17 working days to be delivered to Isle of Man and Jersey).
Orders will be shipped via Royal Mail with a tracked service. They will send a notification email once there are updates with your order.
Delivery fees:
Weight DELIVERY FEE
- Under 2kg - £4.45
- 2.01-10Kg - £8.15
*We currently do not ship to Isle of Wight, Isle of Scilly, Highlands and Offshore Islands. We ask for your patience until we can accept deliveries from the areas in the future.
