Masumi "Okuden Kantsukuri"

Masumi "Okuden Kantsukuri"
Regular price£3150
£31.50
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It is brewed with original No. 7 yeast from home-polished rice grown in Nagano Prefecture. The aroma is gentle, centered on rice aromas like cooked rice and forest-like cypress aromas. A faint smoky nuance, like that of straw burning, is added to the aroma. The full, mellow mouthfeel is followed by a harmonious blend of acidity and umami, leading to a calm, lingering finish.
TYPE: Junmai
Storage: Keep in a cool dark and dry place
Japanese name: 真澄 純米酒 奥伝寒造り
Brewery: Miyasaka
Size: 720ml
ABV: 15%
Rice polishing rate: 70%
Ingredients: Rice (Sankeinishiki, Miyamanishiki), Koji, Yeast, Water
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