Mitobe Sake Brewery

6 products

    Japanese name: 水戸部酒造

    From: Yamagata prefecture

    Founded in: 1898

    Mitobe sake is known as “the aftertaste cutting sword”, because of its specific sharp finish given by the use of the underground water collected from the Ou mountains, particularly hard in nature. The brewery’s motto is “sake-making starts from rice-growing”, which is why they are using almost uniquely rice grown by Mitobe’s own farming corporation.

    6 products